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Pierre à aiguiser Musashi #6000 (Affûteur de Couteaux) 笠原 son acier japonais de haute et son excellent rapport


Pierre à aiguiser Musashi #6000 (Affûteur de Couteaux) 笠原 son acier japonais de haute et son excellent rapport

Baker’s notes & crumb story

Description

Pierre à aiguiser Musashi #6000 (Affûteur de Couteaux) 笠原 son acier japonais de haute et son excellent rapport son acier japonais de haute qualité The extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion Pesant plus d’un kilo et dotées d’un socle en bois robuste fixé à la base Les couteaux japonais doivent toujours être aiguisés et entretenus à l’aide de pierres à eau japonaises de qualité supérieure

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