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Nicaragua - 340G Grind:Espresso ■ Mill with integrated 38 Hopper capacity 300g


Nicaragua - 340G Grind:Espresso ■ Mill with integrated 38 Hopper capacity 300g

Baker’s notes & crumb story

Description

Nicaragua 340G Grind:Espresso ■ Mill with integrated 38 Hopper capacity 300g ■ Mill with integrated 38 mm conical burrs and micrometric adjustment et une fonction Cold Extraction pour des boissons froides de haute qualité — tout ça dans un format compact et élégant

Exchange/Return Notes
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