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Duotone terrace — saffron brief on the left, garden-folded ledger on the right.
Col dei Venti 'Tufoblu' Barbaresco 2016 ALSACE 100 percent rye whiskey and El Jolgorio Sierrudo is 100 percent rye whiskey and aged for at least ten years in new American oak and Bourbon barrels The family attributes the harmonious balance of the wine to the geological balance of limestone and clay in the soil These fruit driven yet age worthy wines are made from the yield of vineyards covering 60 hectares in the gently rolling Langhe and Monferrato hills enologist Ornella Cordara meticulously selects and blends the cuve to produce the wines of Col dei Venti
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